Food Service & Restaurants for Hand Hygiene Compliance
We manufacture a line of automated hand hygiene and boot washing equipment that are perfectly suited for restaurant restrooms, kitchens and other food service applications. Our food handler hand washing systems can be wall mounted, built into the counter or use a free standing design. Our patented technology follows SQF Standards for handwashing and makes food service hygiene practices efficient and effective, saving your employees time and increasing the frequency of hand washing because of the ease of use factor.
Many restaurants use multiple units to insure that employee hygiene practices are followed at every entry point to food service and food preparation areas. And because the sanitizing cycle is only 10-12 seconds, our equipment saves your employees time and improves overall employee productivity.
Customer Testimonials
"I am writing you this letter to let you know how pleased my company is with your product. The people that work in our restaurants actually enjoy washing their hands using your machine. The health department in the city of Chicago also likes that we have the machine that encourages the employees to wash their hands. We will be using your hand washing system for all of our new restaurants going forward. In today's environment with all the talk about food borne illness we cannot be too careful. I know I was a skeptic at first but I am glad you sold me on using your handwashing system."
Neil Borkan -President, NJB Operations-Taco Bell
"I am writing this letter to you to let you know how happy we are with our Meritech Handwashing system. The availability of this machine has alleviated much of our concern over the issue of employee cleanliness and sanitation. We have our unit centrally located between our kitchen and dishwashing areas. The unit is designed so that it takes up a very minimal amount of space and fits in very well in our small kitchen area. Our employees have to walk by this unit to enter and exit the employee restrooms. Not only does the Meritech machine do it's job very well, but it is also fun to use and therefore very popular with our staff. At each of our Board of Health inspections, the inspector has been very impressed that we are using this type of unit and looks upon us very favorably because of it. I would recommend the Meritech handwashing system to any business owner. Please feel free to pass this letter along to any interested parties, and I wouldbe happy to discuss this personally if so contracted."
Napi VanDereck -Napi's Restaurant
"For the last three years I have worked closely with Meritech to develop an automated handwasher. I used the first systems beginning in 1989. This system has become the center-piece of our hygiene program. All our employees and managers use the system and believe it affords substantial standardized enhancements to our sanitation/hygiene program. Clean hands reinforce the importance of overall cleanliness in a restaurant. The attitude and mentality of a restaurant should be clean, clean, clean, not just hands, but everything clean. The CleanTech system increased the handwashing compliance of all my employees, and should be considered for adoption by the entire food service" Karl
Kopp -President, Elsa's on the ParkOther Markets
"Just a few lines to let you know how much we like the hand wash system that we purchased from you. It is amazing!! Our employee's are standing in line to wash their hands. With all the Hepatitis outbreaks it is comforting to know that we have a system such as yours that is so widely accepted by our doughnut stores. I will also be calling all of the other Krispy Kreme Franchisee's and highly recommend that they purchase your hand wash system as well. Thanks Again!"
George Chamberlain -Director of Projects/Purchasing, Krispy Kreme Doughnuts