Protection, comfort, and durability, are usually the main considerations when evaluating a footwear solution for your production facility, but many companies forget to consider boot design as a factor in food safety and cleanability. Footwear needs to be cleanable to maintain the highest levels of Employee Hygiene and protect your brand. Some tread designs are…

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Listeria Strikes Again – Cheese Company Prosecuted, Pleads Guilty The FDA is here to take a stand against companies that do not safeguard public health, plain and simple. And this cheese company for was banned from commerce because of sanitation issues and finding Listeria contamination in multiple locations of the facility. Read article here Read…

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Are they helping to protect your brand? With all the recent news about E. Coli outbreaks and restaurants shutting down, probably caused by unsafe food from suppliers, now is the time to ensure your suppliers are doing everything they can to foster a strong food safety culture. Our Safe Suppliers Program provides best pricing on…

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7 Warning Signs You Won’t Pass a Food Safety Audit If your facility doesn’t foster a food safety culture from senior management on down, you’re doomed. Management must demonstrate its commitment to food safety and reward excellence. But there are 6 other warning signs that are vital to your brand’s survival. Read Article Here Food…

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Avian flu outbreak worst in years; Officials try to contain virus as outbreak continues The current outbreak of H5N2 avian flu is massive – the worst since the 1980’s. Over 100 farms have been hit, and officials are scrambling to stop the virus’ spread to millions more at-risk birds and thousands of US poultry farms….

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Food Safety Audits

Food Safety Audits – What To Do Next? When an internal food safety audit reveals holes in your safety and sanitation processes, take heart. Considering the frequency of foodborne illness outbreaks, product recalls and food poisoning lawsuits, identifying potential problems before they occur is a good thing. Fixing small issues prevents them from ballooning into…

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3 Deaths from Listeria contaminated ice cream from Blue Bell The deaths of 3 people who developed a foodborne illness linked to Listeria in Blue Bell ice cream products have prompted the first product recall in the company’s 108-year history. 5 people developed listeriosis after eating contaminated ice cream. Read Article Here FDA Guidance: Control…

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